Midnight Menu
Appetizers
Buffalo chicken wings (12 oz)
accompanied by carrot and cucumber sticks with ranch dressing
$392.00
Assorted traditional mexican
Chalupas, skirt steak tacos, cheese quesadillas with zucchini flowers, sauteed shrimp tacos with adobo and pineapple (2 pcs of each)
$415.00
Soups
Xóchitl broth
Chicken broth (11 oz) with rice and vegetables, with coriander, onion, tomato, and avocado
$167.00
Salads
Caesar salad
$275.00
Sandwiches
Club sandwich
$320.00
Cheeseburger (8.5 oz)
$440.00
Beef tenderloin
on rustic bread with avocado, refried beans and chipotle chili (6 oz)
$490.00
Main Courses
Crispy chicken tacos
erved with cheese, sour cream and avocado sauce (4 pcs)
$250.00
Bolognese lasagna (13 oz)
$470.00
Chicken paillard
served with tomato sauce, oven-grilled with mozzarella cheese and salad (6 oz)
$355.00
Grilled arrachera
beef with prickly pear, spring onion, grilled panela cheese and guacamole (7.5 oz)
$523.00
Jumbo shrimps (6 pcs, U-15 size)
Breaded, sautéed, with garlic or ajillo sauce
$490.00
Desserts
Warm apple tart with vanilla ice
cream (4 oz)
$150.00
Vainilla, chocolate or strawberry
ice cream (6 oz)
$115.00
Bitter chocolate cake (4 oz)
$150.00
Cheesecake with strawberry sauce
(5 oz)
$150.00